Olivers, Woodford: Restaurant Review
In December,
for our work Christmas meal, I had my first trip to Olivers, a restaurant in
Woodford. They were offering a festive menu, but as I ate from the normal menu
I thought it was more than worth sharing even though we’re now well into
January.
Olivers is
tucked away, just off a fairly main road, and is quite a small place. When we
were there, there were multiple Christmas parties in, which meant the place was
very full and very noisy. We had a drink at the bar whilst our table was laid.
I opted for J2O, as I don’t drink alcohol, and the others had wines and gin and
tonics. The bar doesn’t exactly lend itself to standing for a drink, as it
means you’re completely blocking the entrance, but we weren’t there for too
long.
We had a
corner table, next to a window, and it was subtly decorated for the season.
Jenny decided to jazz it up a little with her homemade decorations, which she
has had in the office and was taking home for Christmas…
The service
was friendly, and although it was busy our orders were taken quickly. We began
with a variety of breads, with an olive oil and balsamic dip, and some olives.
The bread was squishy and warm from the oven, which was great. Barrie and Garth
opted for soup starters, which seemed to go down a treat.
Next was the
main course, and I’ve not had steak for so, so long, so when I saw it on the
menu it was an easy decision. It came with chips (thick-cut and delicious),
mushrooms, tomatoes, garlic butter (oozy and moreish) and some salad (so I
could pretend I was sensible). It was simple but effective, and cooked to
perfection. Other meals round the table included beef and pork, and I’ve added
a few of those pictures here.
I didn’t go
for a dessert, as my main was so filling, but those who did were more than
pleased. Banoffee cheescake proved to be particularly yummy for Jenny, if a
little sweet.
Overall, I
was impressed by the restaurant. It was a little over-crowded, and the staff
became less and less attentive as the meal went on – we waited ages for our
bill – but it was generally friendly and pleasant. The menu was quite diverse,
and although I’m not particularly adventurous, there was certainly food to suit
varied tastes.
Our coffees
and liqueurs came with mini mince pies as an added treat, and rounded off a
lovely late lunch to round off the working year.
Sophie x
OMG I'd go there just for the sake of desserts - they look amazing! :)
ReplyDeleteMademoiselle-Lala.com
Aren't they incredible?! xxx
DeleteWhat a lovely lunch! The food looks so scrummy!! Craving a steak now!
ReplyDeleteKatie <3
Oh gosh it tasted so good! xxx
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